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mac&cheese (or in german, "Käsespätzle" 2024.04.09
onion cubes and sauté until translucent. Add milk and cream, bring to the boil and season with salt, pepper and stock powder to taste. Then sprinkle in the cheese and let it melt. Now add the spaetzle and stir. At the end add the...
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pea stew 2024.04.09
of parsley 2 liters of water 8 tsp, heaped vegetable stock powder (slightly heaped tsp) Salt and pepper, whiter Melt the lard in the pot over low heat. Add small diced pancetta and leave to coat slightly. Then sauté the finely chopped...