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pea stew 2024.04.09
vegetable stock powder (slightly heaped tsp) Salt and pepper, whiter Melt the lard in the pot over low heat. Add small diced pancetta and leave to coat slightly. Then sauté the finely chopped onions until they are translucent. Add diced...
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goulash 2024.04.09
heat and add the paprika, tomato paste, garlic and tomatoes. Then stir in some salt, mustard and sugar. Put the lid on the pot and let it simmer (do not boil) for one and a half to two hours. If necessary, add a little water or stock to...