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mac&cheese (or in german, "Käsespätzle" 2024.04.09
about 2 minutes. Then skim off the spaetzle, rinse with cold water and set aside. Peel the onion and chop finely. Heat 1 tablespoon of oil in a pot, add the onion cubes and sauté until translucent. Add milk and cream, bring to the boil...
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goulash 2024.04.09
well seasoned) 2 tbsp rose peppers 2 tbsp salt 2 tbsp sour cream 50 g lard 2 tbsp mustard 2 tbsp tomato paste 1 tablespoon of sugar 1000g onions The meat is rinsed in cold water and dried well. Cut the meat into three to four centimeter...
